Wednesday 5 March 2014

Tzatziki recipe F2 class, Greece

Hello our friends :-)
Since you offered us such great recipes, we thought to present you a dressing for meals. 
It is called Tzatziki (τζατζίκι), it is refreshing and easy to make. We hope that you will try it and like it like we did.

Ingredients:
1 cucumber (αγγούρι)
1 clove of garlic (σκόρδο)
a pinch of salt (αλάτι)
1 spoonful of olive oil (λάδι ελιάς)
500 g drained yogurt(στραγγιστό γιαούρτι)

Method:
1. you peel the cucumber
2. grate it in small pieces or cut it in cubes and squeeze it in your hands, so as the tzatziki won't become watery.
3. grate the garlic finely
4. mix the yogurt with the cucumber, the oil, the salt and the garlic in a big bowl.
5. When served you can decorate it with a couple of olives and some dill leaves.

1 comment:

  1. The tzatziki is very popular and usually is served to accompany meat, steak and fried food. Optionally, you can add a spoonful of vinegar when mixing the ingredients.
    Dimitra

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